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General| Brand | DeLonghi |
|---|---|
| Model | AUTOMATIC BREAD MAKER |
| Category | Bread Maker |
| Language | English |
Precautions during appliance operation.
Procedures for safe shutdown and post-operation care.
Specific warnings to prevent injury or damage.
Shows each stage of the bread baking process.
Enables setting a delayed start for fresh bread.
Retains program memory during power interruptions.
Explanation of display indications for programs, crust, and time.
How to use the MENU, Crust Colour, Weight, and Delay/Adjustment buttons.
Shows each stage of the bread baking process.
For traditional white bread with crust/weight options.
Recommended cleaning steps before first use.
Safe procedure for pan removal.
Guidance on ingredient order and temperature.
Steps for correctly placing the pan back.
Order for adding liquids, dry ingredients, and yeast.
Using the MENU button to choose a program.
Choosing the desired crust shade.
Choosing the loaf size (500g, 700g, 1000g).
Initiating the baking cycle with selected settings.
Explains yeast function and proper usage.
Guidance on choosing appropriate flour types.
Accurate measurement of dry items using the cup.
Correct measurement of liquids with the graduated cup.
The proper sequence for adding ingredients.
Guide to setting the delayed start function.
Precautions for perishable ingredients and fruit/nuts.
Feature retaining cycle memory during power interruptions.
Instructions for cleaning the appliance's outer surfaces.
How to clean the bread pan and paddle.
Steps for detaching and cleaning the appliance lid.
For traditional white bread, milk bread, and pumpkin bread.
Information and tips for baking gluten-free bread.
Solution for the 'E:01' error (baking chamber too hot).
Steps to reset for electronic control malfunctions.
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