DeLonghi EC155 - Cleaning the Appliance; Cleaning the Boiler Outlet

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5. Immerse the cappuccino maker in the milk for about
5 mm and rotate the steam dial anticlockwise (g. 17)
(rotating the steam dial more or less varies the quantity
of steam discharged by the cappuccino maker). The milk
now starts to increase in volume and take on a creamy ap-
pearance.
6. When the milk has doubled in volume, immerse the cap-
puccino maker deeply and continue heating the milk (g.
18). When the required temperature is reached (the ideal
is 70°C), interrupt steam delivery by rotating the steam
dial clockwise and placing the selector in the “O” position
(g. 14).
7. Pour the frothed milk into the cups containing the espres-
so coee prepared previously. The cappuccino is ready.
Sweeten to taste and if desired, sprinkle the froth with a
little cocoa powder.
Please note:
 
down the boiler rst or the coee will be burnt. To cool,
place a container under the boiler outlet, turn the selector
to the “coee” position and run o the water until the OK
light goes out. Turn the selector back to the position
and make the coee as described above.
 
and the milk must not be frothed more than 3 times con-
secutively.
Important:
The cappuccino maker must always be washed after use to
ensure hygiene.
Proceed as follows:
1. Discharge a little steam for a few seconds by rotating the
steam dial (g. 17).
2. Wait several minutes for the steam tube to cool down.
Unscrew the cappuccino maker by rotating clockwise (g.
18) and wash thoroughly with warm water.
3. Make sure the three holes in the cappuccino maker (g.
20) are not blocked. If necessary, clean with a pin.
4. Clean the steam tube, taking care to avoid burns.
5. Screw the cappuccino maker back in place.
Production of hot water
1. Turn the appliance on by rotating the selector dial to the
position (g. 4).
2. Place a recipient under the cappuccino maker.
3. When the OK indicator light comes on, turn the selector
dial to the position (g. 7) and at the same time,
rotate the steam dial anticlockwise (g. 17). Hot water is
delivered from the cappuccino maker.
4. To interrupt delivery of hot water, rotate the steam dial
clockwise and position the selector dial to “O” (g. 4) (You
should not deliver hot water for more than one minute at
a time).
Cleaning
Danger!
       
parts of the appliance, switch the machine o, remove the plug
from the socket and let the machine cool down.
Cleaning and maintenance of the lter
About every 200 coees or when the coee drips out of the
lter holder or not at all, clean the ground coee lter holder
as follows:
 
 -
washer.
 -
tion indicated by the arrow on the cap.
 
the cap end.
 
 -
ly in hot water using a brush (g. 22). Make sure the holes
in the metal lter are not blocked. If necessary, clean with
a pin (see g. 23).
 
in g. 24. Make sure to insert the pin on the plastic disk
into the hole in the gasket indicated by the arrow in
 
(g. 25), making sure the pin is inserted into the hole in
the support (see arrow in g. 26).
 
Failure to clean as described above invalidates the guarantee.
Cleaning the boiler outlet
About every 300 coees
the espresso boiler
outlet must be cleaned
as follows:
   
coee machine is not
hot and the plug is
disconnected from the
socket;
use
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