desmon PH8 - Routine Maintenance

#Pizza Hut Make Table operating and service manual
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8. Routine maintenance
DISCONNECT THE UNIT FROM THE
POWER SOURCE WHENEVER PERFORMING
SERVICE/MAINTENANCE FUNCTION AND/OR CLEANING
THE REFRIGERATED AREA
Clean the under counter and the external surfaces
Disconnect the power cord (or alternatively set the main switch to OFF). Use a mild
detergent, water, and wipe the gaskets. Make certain to also clean under the gasket to
remove any mildew or residue. Wipe the floor and the interior fan covers. Using a mild, on-
abrasive detergent and warm water, wipe the cabinet exterior.
Clean the top and pan cooler compartment
Remove the pans and wipe the compartment. Remove the plug to drain residual water into
the draining pipe. The drainage port can be also used to rinse the whole pan compartment.
The drain will flow downward through the draining hose. Open the drain lock and drain the
water into a pail or other external drainage system.
Removable Interior structure
holding pans
DO NOT RINSE DIRECTLY THE
EVAPORATOR COIL COVERS.
REMOVE RESIDUAL OF WATER
AND CLEANER MANUALLY, THE
COUNTER COMPARTMENT HAS
NO DRAINAGE PORT.
Drain lock handle