Do you have a question about the Diedrich Roasters IR Series and is the answer not in the manual?
Requirement for installing a readily accessible emergency shut-off valve.
Specifies pressure regulator needs and recommended inlet pressures.
Procedure for checking gas connections for leaks.
Mandatory inspection by local authorities before operation.
Identification and explanation of control panel buttons and displays.
Step-by-step guide for igniting the pilot burner.
Specific instructions for initiating main burners on different roaster models.
| Model | IR Series |
|---|---|
| Category | Commercial Food Equipment |
| Type | Coffee Roaster |
| Fuel Type | Natural Gas or Propane |
| Roasting Capacity | Varies by model |
| Batch Capacity | Varies by model |
| Burner Type | Infrared |
| Control System | Manual or Automated (depending on model) |
| Cooling System | Built-in Cooling Tray |
| Exhaust | Requires venting to the outside |
| Power | Varies by model |
| Construction | Steel |
| Warranty | Varies |
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