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Duronic AF34 - Page 164

Duronic AF34
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164
Note: these settings are a general guide. Ingredients differ in size, shape and
brand, so you may need to adjust cooking times and temperatures accordingly.
Always check food is cooked through thoroughly before consuming.
PİŞİRME TABLOLARI
DONMUŞ GIDALAR
Yemek Miktar Yağ Sıcaklık
Zaman
(dk)
Kızarmış tavuk biftek 3 biftek Yok 200°C 18-21
Tavuk nugget 340g Yok 200°C 10-13
Kızarmış balık leto 6 leto Yok 200°C 14-16
Balık Kroket 6-8 Balık Kroket Yok 200°C 10-13
Patates Kızartması 450g Yok 200°C 18-22
Gyoza Köftesi 300g 1 ye kaşığı 200°C 12-14
Mücver 450g Yok 180°C 8-10
Mozzarella çubuğu 300g Yok 190°C 8-10
Mini pizza 2 pizza Yok 200°C 12-15
Karides 390-450g Yok 200°C 9-11
Tatlı patates kızartması 450g Yok 200°C 20-22
Patates kroket 450g Yok 190°C 18-22
Soğan halkası 285g Yok 190°C 13-16

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