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How to use your Easy Cook Health Oven
TROUBLE SHOOTING GUIDE
Problem Procedure
Oven not coming on Check power cord is firmly
plugged into the lid top receptacle.
Make sure lid handle is in
horizontal position and timer turn
“ON”. If still no power, contact
customer service.
Oven will not heat Check the power and thermostat
is “ON”. If still no heat, contact
customer service.
Oven keeps going The electronic E747 & E757
models have an auto “cool down”
system where the fan will continue
to operate for a period after the
cooking process is completed.
Oven cooking slowly Set thermostat higher. If increased
temperature does not work
satisfactorily, contact customer
service.
Lid or bowl cracked • Contact customer service
Meats not cooked through • Start with meat at room
temperature.
• Turn roast during cooking
• Increase temperature
• Cook a little longer
• Let stand for 5 minutes prior to
carving.
Meat tough Meat is overcooked – use a meat
thermometer.
Roast overcooked on outside Reduce temperature and increase
cooking time if necessary.
Cakes & breads not cooked
underneath
Using ring tin (central hole)
Use medium rack for flat tins
Preheat oven to 230C.
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