100 - 200 W
Defrosting bread
Defrosting fruit and
cakes
Defrosting cheese,
cream, butter
Defrosting meat,
fish
10.21 Information for test
institutes
Tests according to IEC 60705.
Use wire shelf unless otherwise specified.
MICROWAVE
FUNCTION
(W)
(kg)
(min)
Sponge cake 600 0.475 Bottom 7 - 9 Turn container
around by 1/4,
halfway through
the cooking time.
Meatloaf 400 0.9 2 25 - 32 Turn container
around by 1/4,
halfway through
the cooking time.
Egg custard 500 1 Bottom 18 -
Meat defrosting 200 0.5 Bottom 7 - 8 Turn the meat
upside down half‐
way through the
cooking time.
Use the wire shelf.
MICRO‐
WAVE
COMBI
FUNC‐
TION
(W) (°C) (min)
Cake, 0.7
kg
True Fan
Cooking +
MW
100 180 2 29 - 31 Turn container
around by 1/4,
halfway through
the cooking time.
Potato
gratin,
1.1 kg
Grill + MW 400 160 1 40 - 45 Turn container
around by 1/4,
halfway through
the cooking time.
ENGLISH 33