Preheat the empty oven before
cooking.
Use the second shelf position.
(°C) (min)
Puff pastry
flan
160 - 180 45 - 55
Flammku‐
chen
230 - 250 12 - 20
Pierogi 180 - 200 15 - 25
11.11 Bread Baking
Preheating is not recommended.
BREAD
Use the second shelf position.
(min)
White bread 180 - 200 40 - 60
Baguette 200 - 220 35 - 45
Brioche 160 - 180 40 - 60
Ciabatta 200 - 220 35 - 45
Rye bread 180 - 200 50 - 70
Wholemeal
bread
180 - 200 50 - 70
Whole grain
bread
170 - 190 60 - 90
11.12 Grill
Grill only thin pieces of meat or fish.
Preheat the empty oven before cooking.
Place a pan on the first shelf position to
collect fat.
GRILL
Use the first shelf position.
(°C) (min)
1st side 2nd
side
Roast
beef,
medium
210 -
230
30 - 40 30 - 40
Beef fil‐
let, me‐
dium
230 20 - 30 20 - 30
Pork loin 210 -
230
30 - 40 30 - 40
Veal loin 210 -
230
30 - 40 30 - 40
Saddle
of lamb
210 -
230
25 - 35 20 - 35
Whole
fish
, 0.5 - 1
kg
210 -
230
15 - 30 15 - 30
11.13 Frozen Foods
Remove the food packaging. Put the
food on a plate.
Do not cover it with a bowl or a plate.
This can extend the defrost time.
ENGLISH 29
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