Use the second shelf position.
(°C) (min)
Pizza, frozen 200 - 220 15 - 25
Pizza American, frozen 190 - 210 20 - 25
Pizza, chilled 210 - 230 13 - 25
Pizza snacks, frozen 180 - 200 15 - 30
French fries, thin 200 - 220 20 - 30
French fries, thick 200 - 220 25 - 35
Wedges / Croquettes 220 - 230 20 - 35
Hash browns 210 - 230 20 - 30
Lasagne / Cannelloni, fresh 170 - 190 35 - 45
Lasagne / Cannelloni, frozen 160 - 180 40 - 60
Baked cheese 170 - 190 20 - 30
Chicken wings 190 - 210 20 - 30
FROZEN READY MEALS
Use the second shelf position.
Check the cooking time on the packaging.
(°C)
Pizza, frozen Conventional Cooking / Top /
Bottom Heat
Check on the packag‐
ing
Chips, turn 2 or 3 times
during cooking, 0.3 - 0.6
kg
Conventional Cooking / Top /
Bottom Heat or Turbo Grilling
200 - 220
Baguette Conventional Cooking / Top /
Bottom Heat
Check on the packag‐
ing
Fruit cake Conventional Cooking / Top /
Bottom Heat
Check on the packag‐
ing
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