Induction cooking zone 2200 W, with
Induction cooking zone 2200 W, with
Induction cooking zone 2200 W, with
• Risk of burns! Do not place objects made
of metal, such as knives, forks, spoons
and saucepan lids on the cooking surface,
as they can get hot
Safety when cleaning
• For cleaning, the appliance must be
switched off and cooled down.
• For safety reasons, the cleaning of the ap-
pliance with steam jet or high pressure
cleaning equipment is not permitted.
How to avoid damage to the appliance
• The glass ceramic can be damaged by
objects falling onto it.
• The edge of the glass ceramic can be
damaged by being knocked by the cook-
ware.
• Cookware made of cast iron, cast alumi-
nium or with damaged bottoms can
scratch the glass ceramic if pushed across
the surface.
• Spillage from cookware can burn onto the
glass ceramic and should be removed
straight away.
• Do not use the cooking zones with empty
cookware or without cookware.
• To avoid damaging cookware and glass
ceramics, do not allow saucepans or frying
pans to boil dry.
• The Ventilation gap of 5 mm between the
worktop and front of the unit underneath it
must not be covered.
Description of the appliance
Cooking surface layout
1 2
3
4
1
power function 3200 W
2
power function 3200 W
3
power function 3200 W
4 Control panel
The cooking surface is divided into three
cooking zones. In each cooking zone under
the glass ceramic is an induction heating el-
ement, the middle of each one being marked
with a cross on the glass ceramic surface.
Cookware can be placed on any of the cook-
ing zones. But the cross must be completely
covered by the cookware. The bottom of the
cookware must be from 125 - 210 mm in di-
ameter.
Control panel layout
1 2 3 4 5
89
10
11
6 7
1 Child Lock with pilot light 2 STOP+GO with pilot light
electrolux 3
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