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General| Type | Gas Hob |
|---|---|
| Number of Burners | 4 |
| Surface Material | Stainless Steel |
| Material | Stainless Steel |
| Ignition Type | Automatic |
Requirements for qualified personnel, compliance with standards, and gas installation by registered installers.
Warnings about children playing near or with the hot hob and potential injuries.
Guidelines for safe operation, ventilation, and handling of hot surfaces and pans.
Hob repair and servicing must be done by authorised engineers using genuine parts.
Instructions for safe and environmentally conscious disposal of packaging and old appliances.
Explanation of symbols used in the manual for guidance during operation.
Identifies the hob top surface as component 1 in the diagram.
Identifies the rapid burner as component 2 in the diagram.
Identifies the semi-rapid burners as component 3 in the diagram.
Identifies the auxiliary burner as component 4 in the diagram.
Identifies the control knobs as component 5 in the diagram.
Identifies the electric ignition push button for model EHG 673.
Instructions on how to light hob burners for EHG 673 and EHG 691 models.
Guidance on using pots and pans with flat bottoms fitting the burner size for efficiency.
Important warnings about overheating splashes during frying with oil or fat.
Instructions for cleaning the hob top surface using recommended methods and avoiding abrasive materials.
Information on cleaning pan supports, noting they are dishwasher proof.
Guidance on removing and cleaning burner caps and crowns using soap and water.
Checklists for common issues like no spark or uneven burning, with suggested solutions.
Instructions on contacting the Service Force Centre for service or spare parts, including required details.
Details of Electrolux's guarantee terms, conditions, and exclusions for appliances.
Information on how the guarantee transfers when moving within Europe and applicable conditions.
List of conditions and situations not covered by the manufacturer's guarantee.
Key technical specifications including overall and cut-out dimensions, and gas/electric supply details.
Detailed technical data for burners under different gas types (Natural Gas, LPG) including power and flow rates.
Specifies the appliance class, category, and gas supply type.
Guidelines on suitable locations for the hob and minimum distances to walls and combustible materials.
Important notes on installation by qualified personnel and removal of factory protective materials.
Provides the specific rectangular cut-out dimensions required for fitting the hob into a worktop.
Recommendations for installing the hob above a cupboard or drawer, including heat resistance.
Advice on designing furniture units to avoid contact with heated hob parts and access for service.
Details for permanent electrical connections, including the use of a double pole switch.
Specifications for replacing the supply cable and fuse, including wire colour coding.
Steps for performing preliminary electrical system checks, including earth continuity and insulation.
Procedure for checking earth continuity, ensuring low resistance and clean contacts.
Procedure for checking insulation resistance between live, neutral, and earth terminals.
Flowchart for diagnosing and rectifying issues when the ignitor does not spark.
Procedure to check the gas supply at the burner as part of ignition troubleshooting.
Instruction to check the correct positioning of the electrode for proper ignition.
Guidance on checking the correct fitting of burners to ensure proper operation.
Steps for checking minimum flame setting and adjusting the burner flame for stable operation.
Procedure for performing gas pressure tests using a manometer to ensure correct operating pressure.
Steps for converting the hob from Natural Gas to LPG, involving injector replacement.
Instructions on adjusting the gas rate after conversion, including tightening the bypass adjustment screw.
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