EasyManua.ls Logo

Electrolux EMS 2485 - Automatic Cooking Programmes

Electrolux EMS 2485
32 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
20
EEMMSS 22448855 UUKK
Automatic Cooking Programmes
Progr. Food Examples Weight from  up to
categories
CC 11
Fresh vegetables I Brussels sprouts, cabagge, carrots, celeriac 100  1000 g
CC 22
Fresh vegetables II Corgettes, leeks, potatoes, spinach, fennel,
cauliflower, broccoli 100  1000 g
CC 33
Frozen vegetables Carrots, cauliflower, Brussels sprouts, leeks,
corgettes, spinach, broccoli 100  1000 g
Cook covered, in a heat-resistant glass dish, whenever possible. A triple beep rings halfway through cook
time. If cooking over 500 g of vegetables, stir once or twice.
Please add water in the following amounts:
 for fresh vegetables (I+II): 100  500 g: 3  6 tablespoons / 500  1000 g: 9  12 tablespoons.
 for frozen vegetables: 100  500 g: 3  9 tablespoons / 500  1000 g: 9  15 tablespoons.
i
Example: To cook 500 g Fresh Vegetables I:
1. Press the button for Automatic Cooking
programme until
CC 11
appears in the display.
2. Use the Timer/weight knob to set the weight.
3. Press the Start button.
The display shows the time.
55 00 00
CC 11
11 44 :: 00 00

Related product manuals