Electrolux EOC5951AOX User Manual

Food Food Core Temperature °C
Roast lamb / Leg of lamb 70 - 75
Game
Food Food Core Temperature °C
Saddle of hare 70 - 75
Leg of hare 70 - 75
Whole hare 70 - 75
Saddle of venison 70 - 75
Leg of venison 70 - 75
Fish
Food Food Core Temperature °C
Salmon 65 - 70
Trouts 65 - 70
12. CARE AND CLEANING
WARNING!
Refer to the Safety chapters.
Notes on cleaning:
• Clean the front of the appliance with a
soft cloth with warm water and a clean-
ing agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each
use. Then you can remove dirt more
easily and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a dish-
washer. It can cause damage to the
nonstick layer.
12.1 Pyrolytic cleaning
With the Pyrolytic function, you can clean
the appliance using pyrolysis. Set the
function in the Cleaning menu.
WARNING!
The appliance becomes very hot.
There is the risk of burns.
Before you start the Pyrolytic
function, remove all the removable
parts (the shelf support rails, the
accessories, etc.) from the appli-
ance.
1.
Activate the appliance.
2.
Touch or to set the Cleaning
menu. Touch OK.
3.
Touch or to set the Pyrolytic
function. Touch OK.
4.
Touch or to set the duration for
the cleaning.
– AUTO - the appliance automatical-
ly calculates which pyrolytic cycle
to use.
– LIGHT - for a low level of dirt (1 h)
– NORMAL - for a medium level of
dirt (1 h 30 min)
– INTENSE - for a high level of dirt (2
h 30 min)
5.
The display shows the messages.
Touch OK after each message.
34
www.electrolux.com

Electrolux EOC5951AOX Specifications

General

Brand	Electrolux
Model	EOC5951AOX
Category	Oven
Language	English