electrolux
programme charts
19
Turbo grilling chart
FOOD Shelf Temp
o
C
GRILL TIME (mins
in total)
Bacon Rashers 4 200 8 - 12
Beef Burgers 4 190 10 - 15
Chicken Joints 4 160 35 - 45
Lamb Chops 4 170 20 - 25
Pork Chops 4 170 20 - 25
Whole Trout/Mackerel 3 170 10 - 20
Plaice/Cod Fillets 3 170 10 - 15
Kebabs 4 170 20 - 30
Kidneys – Lamb/Pig 4 180 10 - 15
Liver – Lamb/Pig 4 180 20 - 30
Sausages 4 190 10 - 15
Steak – Medium 4 220 8 - 10 Each side
Steak – Well Done 4 220 10 - 12 Each side
Shelf positions are counted from the bottom of the oven.
The times quoted above are given as a guide and should be adjusted to suit
personal taste.
Adjust the grill setting and the grill pan grid to suite different thicknesses of food.
To Next Page
Loading...
