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Key safety precautions and warnings for using the appliance.
Location and importance of the appliance's rating plate.
Specifications for the cabinet aperture required for installation.
Guidance on choosing an appropriate and safe location for the appliance.
Important safety advice regarding oven vents, appliance use, and hot air exhaust.
Explanation of the cooling fan's operation and its purpose.
How the grill and oven burners light automatically.
Electrical safety, earthing, and fuse requirements for the appliance.
Step-by-step guide for lighting the grill burner.
Step-by-step guide for lighting the oven burner.
Safety warning about covering the grill pan with foil to prevent fires.
Explanation of variable heat settings for the grill.
Crucial safety advice for grill use, including door open and child safety.
Instructions for attaching the handle, positioning the pan, and ordering extras.
Safety warning against leaving the appliance unattended with the oven door open.
Description of temperature variations within the oven for cooking.
Guidance on when and how to preheat the oven for different dishes.
Safety rules for placing dishes and trays in the oven.
Recommendations for dish placement, roasting, and managing condensation.
Description of the slow cook setting and its suitability for various foods.
Specific preparation steps for meat, poultry, and vegetables for slow cooking.
Step-by-step instructions for setting the 24-hour clock on the timer.
Instructions for setting and using the audible minute minder function.
Procedure for cancelling the minute minder function.
Hygiene and safety reasons for keeping the appliance clean.
Instructions for cleaning the grill, oven interior, and door glass.
Troubleshooting steps for when the oven or grill fails to ignite.
Troubleshooting advice for uneven or incorrect cooking times.
Troubleshooting steps for oven lights, timers, and burner flames.
Contact information and procedures for service and spare parts.
Contact details for general inquiries and support from Electrolux.
Safety requirements for installation, including gas type suitability.
Installation must comply with gas and electrical safety regulations.
Requirements for room ventilation according to British Standards.
Key internal dimensions for fitting the appliance into a cabinet.
Notes on where L.P.G. cookers must NOT be installed.
Detailed steps for fitting the appliance into its cabinet using flexible hose.
Procedure for fitting the appliance using a solid gas pipe connection.
Instructions for correctly connecting the appliance to the mains electricity.
Procedure for testing gas supply pressure after installation.
Terms and conditions for the standard manufacturer's guarantee.
Items and situations not covered by the appliance guarantee.
Information regarding the guarantee when moving within Europe.
Key safety precautions and warnings for using the appliance.
Location and importance of the appliance's rating plate.
Specifications for the cabinet aperture required for installation.
Guidance on choosing an appropriate and safe location for the appliance.
Important safety advice regarding oven vents, appliance use, and hot air exhaust.
Explanation of the cooling fan's operation and its purpose.
How the grill and oven burners light automatically.
Electrical safety, earthing, and fuse requirements for the appliance.
Step-by-step guide for lighting the grill burner.
Step-by-step guide for lighting the oven burner.
Safety warning about covering the grill pan with foil to prevent fires.
Explanation of variable heat settings for the grill.
Crucial safety advice for grill use, including door open and child safety.
Instructions for attaching the handle, positioning the pan, and ordering extras.
Safety warning against leaving the appliance unattended with the oven door open.
Description of temperature variations within the oven for cooking.
Guidance on when and how to preheat the oven for different dishes.
Safety rules for placing dishes and trays in the oven.
Recommendations for dish placement, roasting, and managing condensation.
Description of the slow cook setting and its suitability for various foods.
Specific preparation steps for meat, poultry, and vegetables for slow cooking.
Step-by-step instructions for setting the 24-hour clock on the timer.
Instructions for setting and using the audible minute minder function.
Procedure for cancelling the minute minder function.
Hygiene and safety reasons for keeping the appliance clean.
Instructions for cleaning the grill, oven interior, and door glass.
Troubleshooting steps for when the oven or grill fails to ignite.
Troubleshooting advice for uneven or incorrect cooking times.
Troubleshooting steps for oven lights, timers, and burner flames.
Contact information and procedures for service and spare parts.
Contact details for general inquiries and support from Electrolux.
Safety requirements for installation, including gas type suitability.
Installation must comply with gas and electrical safety regulations.
Requirements for room ventilation according to British Standards.
Key internal dimensions for fitting the appliance into a cabinet.
Notes on where L.P.G. cookers must NOT be installed.
Detailed steps for fitting the appliance into its cabinet using flexible hose.
Procedure for fitting the appliance using a solid gas pipe connection.
Instructions for correctly connecting the appliance to the mains electricity.
Procedure for testing gas supply pressure after installation.
Terms and conditions for the standard manufacturer's guarantee.
Items and situations not covered by the appliance guarantee.
Information regarding the guarantee when moving within Europe.
General| Oven type | Electric |
|---|---|
| Number of ovens | 1 |
| Energy Efficiency Class | A |
| Grill | Yes |
| Control Type | Rotary |
| Colour | Stainless steel |
| Cooling fan | Yes |
| Child lock | Yes |
| Timer | Yes |
| Power | 2.9 kW |
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