7.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended heating function and temperature. Use the
function to prepare a dish quickly with default settings. You can also adjust the time and the
temperature during cooking.
When the function ends check if the food is ready.
For some of the dishes you can also cook with:
• Weight Automatic
Step 1 Step 2 Step 3 Step 4
P1 - P...
Enter the menu. Select Assisted Cooking.
Press .
Select the dish. Press
.
Insert the dish to the oven.
Confirm setting.
7.5 Assisted Cooking
Legend
Weight Automatic available.
Legend
Preheat the appliance before you start
cooking.
Shelf level.
Dish Weight Shelf level / Accessory
P1
Fillet of beef, rare
(slow cooking)
0.5 - 1.5 kg; 5 - 6
cm thick pieces
2; roasting dish on wire shelf
Use your favourite spices or simply salt and fresh groun‐
ded pepper. Fry the meat for a few minutes on a hot pan.
Insert to the appliance.
P2
Fillet of beef, medi‐
um (slow cooking)
P3
Fillet of beef, done
(slow cooking)
P4
Veal roast (e.g. shoul‐
der)
0.8 - 1.5 kg; 4 cm
thick pieces
2; roasting dish on wire shelf
Use your favourite spices. Fry the meat for a few minutes
on a hot pan. Insert to the appliance.
P5
Pork roast neck or
shoulder
1.5 - 2 kg
2; roasting dish on wire shelf
Turn the meat after half of the cooking time.
P6
Pork loin, fresh 1 - 1.5 kg; 5 - 6 cm
thick pieces
2; baking tray
Use your favourite spices. Fry the meat for a few minutes
on a hot pan. Insert to the appliance.
P7
Pork spare ribs 2 - 3 kg; use raw, 2
- 3 cm thin spare
ribs
2; roasting dish on wire shelf
Add liquid to cover the bottom of a dish.
12 ENGLISH