Electrolux EON 3610 - Page 23

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* Pre-heat the oven
Quick-fries on the tray at 1or two 2 positions
Fried/grilled sausages 220-230
*
3 4+2 --- 10-15
Escalopes/cutlets, in
batter
240-250
*
3 4+2 --- 13-15
Rissoles 220-230
*
3 4+2 --- 15-20
Fish on the tray, at 1 or 2 positions
Trout, for each 200-
250 g
200-210 3 4+2 --- 15-20
4 Fillet of trout
(for each 200 g)
170-180 3 4+2 --- 10-20
Fillet of zander, in bat-
ter (total weight around
1kg)
190-200 3 4+2 --- 25-30
Fan-assisted ¤
Type of roast
Tempera-
ture in °C
with simultane-
ous use of grill
at position
from bottom
General
purpose
pan at
position
Suggest-
ed roast-
ing time
in
minutes
1 Tray 2 Trays