This function stops automatically after 52
hours.
3. FIRST USE
3.1 Cleaning the interior
Before using the appliance for the first
time, wash the interior and all internal ac-
cessories with lukewarm water and some
neutral soap so as to remove the typical
smell of a brand-new product, then dry
thoroughly.
Do not use detergents or abrasive
powders, as these will damage
the finish.
4. DAILY USE
4.1 Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh food activate the Fast
Freeze function at least 24 hours before
placing the food to be frozen in the freezer
compartment.
The maximum amount of food that can be
frozen in 24 hours is specified on the rat-
ing plate, a label located on the inside of
the appliance.
The freezing process lasts 24 hours: dur-
ing this period do not add other food to
be frozen.
When the freezing process is completed,
return to the required temperature (see
"Fast Freeze Function").
4.2 Storage of frozen food
When first starting-up or after a period out
of use, before putting the products in the
compartment let the appliance run at least
2 hours on the higher settings.
In the event of accidental defrost-
ing, for example due to a power
failure, if the power has been off
for longer than the value shown in
the technical characteristics chart
under "rising time", the defrosted
food must be consumed quickly
or cooked immediately and then
re-frozen (after cooling).
4.3 Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature, de-
pending on the time available for this op-
eration.
Small pieces may even be cooked still fro-
zen, directly from the freezer: in this case,
cooking will take longer.
4.4 Movable shelves
The walls of the refrigerator are equipped
with a series of runners so that the
shelves can be positioned as desired.
Do not move the glass shelf
above the vegetable drawer and
the bottle shelf to ensure correct
air circulation.
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