4. PRODUCT DESCRIPTION
4.1 General overview
1
Control panel
2
Power lamp / symbol
3
Knob for the heating functions
4
Analog Timer
5
Control knob (for the temperature)
6
Temperature indicator / symbol
7
Heating element
8
Lamp
9
Fan
10
Aqua cleaning container
11
Shelf support, removable
12
Shelf positions
4.2 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
5.1 Before first use
The oven can emit an odour and smoke during preheating. Make sure that the room is
ventilated.
Step 1
Step 2
Clean the oven Preheat the empty oven
1. Remove all accessories and removable shelf sup‐
ports from the oven.
2. Clean the oven and the accessories with a soft
cloth, warm water and a mild detergent.
1. Set the maximum temperature for the function: .
Time: 1 h.
2. Set the maximum temperature for the function: .
Time: 15 min.
3. Set the maximum temperature for the function:
.
Time: 15 min.
8 ENGLISH