9.2 Cooking zones specification
Cooking zone Nominal Power (Max heat set‐
ting) [W]
Cooking zone diameter [mm]
Left front 800 / 1600 / 2300 120 / 175 / 210
Left rear 1200 145
Right front 1200 145
Right rear 1500 / 2400 170 / 265
For optimal cooking results use cookware no
larger than the diameter of the cooking zone.
10. ENERGY EFFICIENCY
10.1 Product Information
Model identification HOC650F
Type of hob Built-In Hob
Number of cooking zones 4
Heating technology Radiant Heater
Diameter of circular cooking zones (Ø) Left front
Left rear
Right front
21.0 cm
14.5 cm
14.5 cm
Length (L) and width (W) of non circular cooking
zone
Right rear L 26.5 cm
W 17.0 cm
Energy consumption per cooking zone (EC electric
cooking)
Left front
Left rear
Right front
Right rear
194.9 Wh/kg
188.0 Wh/kg
188.0 Wh/kg
191.6 Wh/kg
Energy consumption of the hob (EC electric hob) 190.6 Wh/kg
IEC / EN 60350-2 - Household electric
cooking appliances - Part 2: Hobs - Methods
for measuring performance.
10.2 Energy saving
You can save energy during everyday
cooking if you follow the hints below.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on the
cookware.
• Before you activate the cooking zone put
the cookware on it.
• The cookware bottom should have the
same diameter as the cooking zone.
• Put the smaller cookware on the smaller
cooking zones.
• Put the cookware directly in the centre of
the cooking zone.
• Use the residual heat to keep the food
warm or to melt it.
16 ENGLISH
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