Electrolux KOBBS39X User Manual

Heating function Application
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
SPECIALS
Heating function Application
Preserving
To preserve vegetables (e.g., pickles).
Dehydrating
To dry sliced fruit, vegetables and mushrooms.
Plate Warming
To preheat plates for serving.
Defrost
To defrost food (vegetables and fruit). The defrosting time depends on the amount
and size of the frozen food.
Au Gratin
For dishes such as lasagna or potato gratin. To make gratins and to brown.
Slow Cooking
To prepare tender, succulent roasts.
Keep Warm
To keep food warm.
Moist Fan Baking
This function is designed to save energy during cooking. When you use this function,
the temperature in the cavity may differ from the set temperature. The residual heat is
used. The heating power may be reduced. For more information refer to "Daily Use"
chapter, Notes on: Moist Fan Baking.
STEAM
Heating function Application
Steamify
Use steam for steaming, stewing, gentle crisping, baking and roasting.
14 ENGLISH

Electrolux KOBBS39X Specifications

General

Door hinge	down
Cord length	1.5 m
Noise level	53 dB
Control type	Touch
Display type	TFT
Door material	Glass
Product color	Black
Built-in display	Yes
Control position	Front
Appliance placement	Built-in
Number of glass door panels	4
Oven size	Medium
Oven type	Electric
Cleaning type	Steam
Number of ovens	1
Total oven power	- W
Microwave cooking	No
Oven net capacity	- L
Full surface grill	-
Total oven(s) interior capacity	70 L
Clock type	Electronic
Timer type	Digital
Current	16 A
AC input voltage	230 V
AC input frequency	50 Hz
Energy efficiency scale	A+++ to D
Energy consumption (conventional)	1.09 kWh
Energy consumption (forced convection)	0.52 kWh
Lamp type	Halogen
Package weight	37000 g

Weight and Dimensions

Depth	567 mm
Width	595 mm
Height	594 mm
Weight	36000 g
Installation compartment depth	550 mm
Installation compartment width	560 mm
Installation compartment height	590 mm