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Brand | Eloma |
---|---|
Model | Joker |
Category | Commercial Food Equipment |
Language | English |
Details the intended commercial use of Eloma appliances and excluded foodstuffs.
Outlines conditions that void warranty and liability claims, focusing on misuse and unauthorized modifications.
Explains document structure, warnings, symbols, and their meanings for safe operation and troubleshooting.
Specifies conditions for operating personnel, including training, understanding instructions, and authorized service for repairs.
Lists critical safety warnings for electric shock, fire hazards, falling parts, and crushing injuries during operation.
Introduces the JOKER appliance, its history, features, and modularity.
Provides detailed dimensions and specifications for different JOKER models (6-23, 6-43, 6-11).
Describes the ST and MT controller options, their functions, and alignment flexibility.
Details the physical components of the JOKER appliance with a labeled overview diagram.
Explains horizontal and vertical operation module elements like ON/OFF key, touchscreen, and USB port.
Explains Convection, Combi-cooking, and Hot Air with Humidification modes and their special programs.
Provides instructions for switching on the device, including water connection and ambient temperature checks.
Explains how to switch off the appliance for breaks and procedures during power outages.
Details how to open the door safely, emphasizing steam release and securing the appliance.
Covers safe loading and unloading procedures, including maximum load limits and steam warnings.
Explains the usage of the hose spray nozzle for cleaning, emphasizing safety regarding steam and cooling.
Describes how to use external temperature sensors, including connection and safety precautions.
Guides the user through setting the date and time using the appliance's interface.
Explains how to select the language and keyboard layout for the appliance.
Details how to set or load programme lists, including custom lists via USB.
Covers setting the stand-by image and display mode, including custom image uploads.
Explains the two home screen display options and how to select the desired start setting.
Introduces the password manager for operator and management access levels.
Explains how to restart the appliance's initial startup process through the General Settings menu.
Describes the appearance and arrangement of the home screen with an overview of all functions.
Explains the home screen layout for direct programme access, including toolbars and programme details.
Details the interface for manual cooking in the hot-air unit, including temperature, time, and program steps.
Guides on how to change the cooking chamber temperature, including setting ranges and error notifications.
Explains how to adjust the cooking time, including setting ranges and handling time entries outside limits.
Details how to change the core temperature, including setting ranges and notifications for out-of-bounds values.
Explains how to select and activate additional functions like fan speed, preheating, and dehumidification.
Describes how to manage cooking steps, including adding, duplicating, and deleting steps.
Explains how to set start and end times for programmes, including time input and confirmation.
Guides on how to save programmes, including adding information, groups, images, and sounds.
Details how to change the baking temperature, including setting ranges and notifications.
Explains how to adjust baking time, including setting ranges and handling time entries outside limits.
Guides on changing the rest time for manual baking with humidification.
Details how to change the core temperature, including setting ranges and notifications.
Explains how to adjust the steaming quantity for manual baking with steaming.
Describes how to select additional functions for manual baking.
Describes how to manage single and multi-step baking programmes.
Explains how to set start and end times for baking programmes.
Guides on saving baking programmes, including adding information, groups, images, and sounds.
Explains how to select operating modes like Convection, Combi-cooking, and Steam.
Guides on changing temperature for manual cooking/baking, including range notifications.
Explains how to adjust cooking/baking time, including setting ranges.
Details how to change core temperature, including range notifications.
Explains how to adjust steaming quantity for manual combi-cooking.
Guides on changing rest time for manual baking with steaming.
Describes how to select additional functions for manual cooking.
Describes how to manage cooking/baking steps, including adding, duplicating, and deleting steps.
Explains how to set start and end times for cooking/baking programmes.
Guides on saving cooking/baking programmes, including information, groups, images, and sounds.
Lists special programmes available for hot air units and live steam systems.
Explains special programmes like Low-temperature cooking and Delta-T cooking.
Explains the Regeneration special programme for reheating food.
Explains the Holding function to keep food at a specified temperature.
Explains the Thawing special programme for deep-frozen food.
Explains the Proofing special programme for dough fermentation.
Describes general cleaning approaches based on appliance modules and contamination levels.
Provides instructions for manual cleaning of the cooking chamber, warning about hot surfaces and scalding.
Outlines cleaning intervals and procedures for different parts of the appliance.
Details steps for manual cleaning of the basic appliance, including temperature adjustment and cleaner application.
Provides steps for manual cleaning using the hose-spray-nozzle module.
Recommends cleaning behind air baffles weekly or when contaminated.
Warns about screen pressure and improper cleaning agents, advising gentle cleaning.
Provides instructions for cleaning the door seal and checking for damage.
Offers recommendations for cleaning door glass and inner door, warning against incorrect opening.
Details steps for semi-automatic cleaning with live steam or humidification modules.
Provides steps for semi-automatic cleaning with humidification and hose-spray-nozzle modules.
Introduces fully automatic cleaning and additional parameter settings.
Lists cleaning programmes and their applications based on soiling levels.
Provides steps for autoclean® PRO cleaning with solid detergent, including tab placement and notifications.
Introduces QuickModes to prevent incorrect operations and lists available QuickMode types.
Explains how to set or change QuickMode via Customization or Parameters.
Lists startup icons for QuickMode Product Group, including product categories.
Lists startup icons for QuickMode Menu Group, including menu categories.
Lists startup icons for QuickMode Cleaning.
Introduces DirectMode for assigning programmes via barcode or numerical codes.
Explains how to set DirectMode via Customization or Parameters.
Explains how to set or change the ID character length for DirectMode.
Shows the selection screen for Settings/Service without requiring a password.
Displays the selection screen for Settings/Service that requires a password.
Guides on changing general settings like date/time, language, and keyboard.
Explains how to change date, time, time zone, and automatic daylight saving time.
Explains how to change language and keyboard settings.
Details how to select or load programme lists from different sources.
Guides on selecting display modes like Dark or Bright.
Explains how to select stand-by images and pause times for the screen.
Explains how to configure the home screen display options.
Introduces the password manager for operator and management access levels.
Explains how to restart the appliance's initial startup process.
Explains how to access and manage appliance analysis protocols.
Details the process for uploading and downloading protocols using a USB stick.
Introduces the parameter list for configuring appliance properties and settings.
Explains how to upload/download programmes, images, sounds, and backups.
Explains how to assign specific tones to events with time duration and volume.
Introduces customization options for preparing meals and baked items.
Covers parameter settings for running time, flow rate, water treatment, and filter changes.
Covers network configuration for LAN and Wi-Fi.
Lists common faults, their possible causes, and recommended measures for resolution.
Provides a table of error codes, possible causes, and measures to eliminate faults.
Explains how to monitor liquid levels and change canisters, with warnings about chemical burns.
Details steps for water treatment, including replacing the water filter and resetting the counter.
Guides on starting the cleaning programme upon initial installation or canister change.
Warns against disposing of devices with regular waste and advises on proper return/disposal.