Thermocouple
The thermocouple is very crucial for cutting gas supply in case of flame out during cooking, be sure to
keep them in very clean condition.
Maintenance instructions suggesting (We suggest to clean it every six months.):
1) Keeping appliance area clear and free from combustible materials, gasoline, and other
flammable vapors and liquids.
2) Not obstructing the flow of combustion and ventilation air.
3) Visually checking pilot(s) and burner flames, with pictorial representation.
A>Remove the utensil supports.
B>Light burners.
C>Turn knobs from MAX to MIN, Check the flame status, the flame in MIN position should be smaller
than in MAX position, as figure shown below.
D>Always check flame before each use, see TROUBLESHOOTING if any abnormal status found.
• Check that the unit is plugged in and the electrical
supply is switched on
• Check that the RCCB has not tripped (if fitted)
• Check the mains fuse has not blown
• Check the burner cap and crown have been replaced
correctly, e.g. after cleaning.
• Check the main jet is not blocked and the burner crown
is clear of food particles.
• Check the burner cap and crown have been replaced
correctly, e.g. after cleaning.
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