GB 10
OPERATION
Warning!
Opening the door fully during the wash cycle is dangerous. You may be
splashed with hot water from the machine.
Cycle selection table
*EN 50242: This is a test cycle. The information for a comparison test in
accordance with EN 50242 is as follows:
• capacity: 12 place settings
• position of upper basket: wheels on runners / wash setting: 6
prewash (50°C);
Heavily soiled dishes, main wash (65°C)
Intensive such as dishes, pans, rinse 5/25 g
125/1.36/19,5
casseroles, plates, plates rinse
with dried on leftover rinse (55°C)
food. dry
Normally soiled dishes, such as prewash (50°C);
Normal dishes, plates, glasses, lightly main wash (55°C); 5/25 g
160/1.3/16
not excessively soiled. rinse;
Standard cycle. rinse (65°C);
dry
*Economy prewash;
energy- Lightly soiled dishes, such as main wash (50°C); 5/25 g 165/1.02/12
saving plates, glasses, bowls and rinse (65°C);
cycle lightly soiled pans. dry
1 hour Daily dishes in 1 hour. main wash (60°C);
For day-to-day dishes, such as rinse; 30 g
60/0.95/12
lightly soiled or normal rinse (50°C);
plates and pans. dry
Rapid Lightly soiled dishes, such main wash (40°C);
as glasses, crystal and fragile rinse; 20 g - 30/0.5/11
porcelain. No drying. rinse (40°C)
Cycle Symb. Cycle Cycle Detergent Rinse Time/Energy/Water
information duration pre/main agent (min/KwH/l)
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