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General| Oven Type | Electric |
|---|---|
| Energy Rating | A |
| Control Type | Knob |
| Number of Functions | 8 |
| Self-Cleaning | Yes |
| Color | Stainless Steel |
| Timer | Yes |
| Temperature Range | 50-250°C |
| Timer Duration | 120 minutes |
| Number of Shelves | 2 |
| Material | Stainless Steel |
| Dimensions | 595 x 595 x 575 mm |
| Weight | 35 kg |
Technical specifications and dimensions of the oven.
Requirements and procedures for electrical hook-up.
Step-by-step process for fitting the oven into cabinetry.
Recommendations for efficient energy usage during cooking.
Explanation of control panel, functions, and their usage.
Instructions for operating the mechanical and digital timers for cooking.
Procedures for cleaning the oven's interior and exterior.
Solutions for common oven operational problems.
Table of recommended cooking times for various foods.
Guidance on shelf placement and specific cooking methods.
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