FAR MFCT36N - Usage Guide; Tray and Grill Usage; Grill Support Adjustment

ENGLISHENGLISH
GB
-9GB-8
USA
GE
I
mportant notice: Parts and accessories may
dier depending on the model. Please refer to
the instructions for the model that you have
purchased.
T
ray and grill
Tray
R
oast chicken,
ground beef,
gratin, sponge
cake and
almost all other
oven cooked
foods.
H
ow to use the tray
handle
Grill
B
aked
potatoes, dry
food.
T
ray and
grill
F
or food that drips, e.g. boiled fish, etc.

e plate and the grill are not perfectly
rectangular.
Note: Be careful when removing pudding or
other hot liquids.
G
rill supports
To
p
T
hird
S
econd
Y
ou can position the
tray level at 4
dierent heights,
depending on the
dish you want to
cook. For example, to cook a macaroni cheese
and grill the cheese topping, use the second
support. To roast a chicken, use the third
support. Note: e tray is smaller than the grill
and must be placed on the grill, inserted onto
the grill supports.
B
ottom