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Fetco Touchscreen 1.0 CBS-2131XTS - User Manual

Fetco Touchscreen 1.0 CBS-2131XTS
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Contact Information
FETCO®
Food Equipment Technologies Company
600 Rose Road
Lake Zurich IL 60047-0429 USA
Internet: www.fetco.com
©2013-2016 Food Equipment Technologies Company
Phone: (800) 338-2699 (US & Canada)
(847) 719-3000
Fax: (847) 719-3001
Email: sales@fetco.com
techsupport@fetco.com
PATENTS: WWW.fetco.com/patents
P123 REV:002 March 2016
P123 rev. 002 FETCO CBS-2131 & CBS-2132XTS Brewers
www.fetco.com
User’s Guide and Operator Instructions
FETCO Extractor Touch Screen Models: CBS-2100XTS
CBS-2131XTS Configured as 3 liter CBS-2132XTS Configured as 1 gallon
Two Part User Guide FETCO Extractor Touch Screen Models: CBS-2100XTS
Extractor Touch Screen Commercial Hot Beverage Equipment
Table of Contents-
Part A: Universal CBS-2100 XTS Operation Instructions
First Brew........................................................................2
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Waiting Screens..............................................................3
Service & Programming..................................................4
Programming menu layout .............................................5
Menu Features: Batch Parameters ............................... 6
How to calibrate the flow rate...................................... 10
Error Codes................................................................. 12
Operator Training ........................................................ 13
Part B: Installation and Service Guide for FETCO CBS-2131 & CBS-2132XTS Brewers
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Overview

The provided manual describes the FETCO Extractor Touch Screen Commercial Hot Beverage Equipment, specifically the CBS-2131XTS and CBS-2132XTS models, which are designed for brewing coffee.

Function Description

The FETCO Extractor Touch Screen Commercial Hot Beverage Equipment is a sophisticated coffee brewing system designed for commercial use. It features an intuitive touch screen interface for easy operation and programming, allowing users to customize brewing parameters for optimal coffee extraction. The equipment is capable of brewing into either 3-liter or 1-gallon airpots/dispensers, depending on the model and configuration. The system utilizes a hot water tank to provide heated water for brewing and features a spray assembly for even water distribution over the coffee grounds in the brew basket. It includes various sensors to monitor water levels, temperature, and flow, ensuring consistent and high-quality brewing. The equipment is designed for efficient and reliable performance in demanding commercial environments.

Important Technical Specifications

The CBS-2131XTS and CBS-2132XTS models come with different heater configurations and capacities.

CBS-2131XTS (Single-Voltage):

  • Heater Configurations:
    • 1 x 1.5 kW / 120 Vac
    • 1 x 2.3 kW / 120 Vac
    • 1 x 3.0 kW / 240 Vac
  • Brew Volume: Full Batch up to 1 gallon/3.8 liters per brew
  • Total Brew Cycle: Factory setting: 5.5 minutes (4 minute brew time + 1.5 minute drip delay)
  • Coffee Filter Size: 13" X 5" standard FETCO # F002
  • Electrical: See electrical configuration chart for specific voltage and wattage.
  • Hot Water Tank Capacity:
    • Single-3 liter: 3.3 gal (12.4 L)
    • Single-1 gallon: 3.3 gal (12.4 L)
  • Dimensions (Single-3 liter): Height 26.5", Width 11.75", Depth 20.5"
  • Dimensions (Single-1 gallon): Height 27.75", Width 11.75", Depth 20.5"
  • Weight (Empty/Filled):
    • Single-3 liter: 29 lb / 55 lb
    • Single-1 gallon: 29 lb / 55 lb

CBS-2132XTS (Dual-Voltage):

  • Heater Configurations:
    • 2 x 1.7 kW / 120-208-240 Vac (terminal block-field installed)
    • 2 x 2.3 kW / 120-208-240 Vac (terminal block-field installed)
  • Brew Volume: Full Batch up to 1 gallon/3.8 liters per brew
  • Total Brew Cycle: Factory setting: 5.5 minutes (4 minute brew time + 1.5 minute drip delay)
  • Coffee Filter Size: 13" X 5" standard FETCO # F002
  • Electrical: See electrical configuration chart for specific voltage and wattage.
  • Hot Water Tank Capacity:
    • Dual-3 liter: 5.8 gal (22.1 L)
    • Dual-1 gallon: 5.8 gal (22.1 L)
  • Dimensions (Dual-3 liter): Height 26.5", Width 19.75", Depth 20.5"
  • Dimensions (Dual-1 gallon): Height 27.75", Width 19.75", Depth 20.5"
  • Weight (Empty/Filled):
    • Dual-3 liter: 47 lb / 92 lb
    • Dual-1 gallon: 47 lb / 92 lb

Both models require a cold water inlet connection and have a drain for wastewater. The hot water tank temperature is factory set at 200°F (93°C) inside the water tank (at sea level).

Usage Features

The FETCO Extractor is designed for user-friendly operation with several key features:

  • Touch Screen Interface: An intuitive touch screen allows for easy access to menus for programming, general settings, inputs, outputs, and error codes.
  • Programmable Brewing: Users can customize various brewing parameters such as brew volume, brew time, number of pulses, prewet percent, prewet delay, and bypass percent to achieve desired coffee profiles.
  • Multiple Brew Batches: The system supports programming for multiple brew batches (e.g., Batch 1 Right, Batch 2 Left), allowing for flexibility in brewing different coffee types or quantities.
  • ECO Mode: An energy-saving mode can be activated to reduce the hot water tank temperature to 170°F (77°C) after 1 hour of inactivity, helping to conserve energy.
  • Logo Timeout: The display can be set to show a custom logo after a period of inactivity.
  • Flow Sensor: The system includes a flow sensor to monitor water flow, ensuring accurate brew volumes.
  • Brew Basket Sensor: Detects the presence of the brew basket, preventing brewing without it.
  • Adjustable Dispenser Locator: Allows for proper positioning of 3-liter airpots or 1-gallon dispensers.
  • Error Codes and Troubleshooting: The system provides error codes and corresponding corrective actions to assist in troubleshooting common issues.
  • Demo Mode: A demonstration mode is available to showcase the brewer's capabilities without actual brewing.
  • Firmware Updates: The system supports firmware updates via SD card.
  • Select Brewer Configuration: Users can select the brewer configuration (e.g., 3-liter, 1-gallon) through the touch screen menu.

Maintenance Features

Regular maintenance is crucial for the longevity and optimal performance of the FETCO Extractor. Key maintenance features and recommendations include:

  • Daily Cleaning:
    • Dispose of grounds and rinse the brew basket.
    • Never strike a brew basket or hit it against a hard surface.
    • Wipe down the brew cone and the brew basket support rails.
    • Rinse dispensers before reuse.
    • Wash brew basket with hot sudsy water.
    • Pull the spray head apart, clean it, and reassemble.
    • Wash off any film and mattress.
    • Clean dispensers with hot sudsy water and a brush, rinse, and air dry.
    • Use only a soft cloth and hot suds on the outside to avoid scratches.
  • Weekly Cleaning:
    • Use a commercial coffee dispenser cleaner such as URNEX™, TABZ™, DIP-IT™ or Squeak 'N Clean™.
    • Carefully follow the instructions supplied with the cleaning product.
    • Never use spray cleaners, solvent, solvent-based cleaner or petroleum-based polish anywhere on dispensers.
  • Warning:
    • Turn off power before any cleaning procedure, including wiping the exterior for appearance reasons.
    • Dry the exterior, especially the face panel, before turning on power.
    • Do not apply any type of spray cleaner on the face panel of this equipment.
    • Never use solvent or solvent-based cleaner or petroleum-based polish anywhere on this equipment.
    • Do not electrically energize this equipment or attempt operation without all covers in place and all screws fastened.
    • Unplug machine before disassembly or servicing.
  • Error Code Management: The system provides error codes that help identify issues. Corrective actions are outlined in the manual, which often involve checking connections, replacing probes, or reloading software.
  • Reset Functions: Options to reset counters, reset to factory defaults, and reset all errors are available through the touch screen menu.
  • Access for Service: The back panel slides out for easy access to internal components for service and maintenance.
  • Water Supply Maintenance: Regular inspection of the water supply and connections is recommended to prevent issues like tank not filling or low water flow.
  • Descaling: Although not explicitly detailed as a user-performed task, commercial coffee equipment typically requires periodic descaling to remove mineral buildup from the hot water tank and heating elements.
  • Component Replacement: The manual includes detailed parts diagrams and lists for various components like the spray assembly, brew baskets, and tank assembly, facilitating easy identification and replacement of parts. Optional stainless steel brew baskets are available.

Fetco Touchscreen 1.0 CBS-2131XTS Specifications

General IconGeneral
BrandFetco
ModelTouchscreen 1.0 CBS-2131XTS
CategoryBrewing Systems
LanguageEnglish

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