Fisher & Paykel PROFESSIONAL Series - User Manual

RDV2 & RGV2
models
PROFESSIONAL RANGE
INSTALLATION GUIDE
US CA
591090E 07.18

Fisher & Paykel PROFESSIONAL Series Specifications

General

Model	PROFESSIONAL Series
Category	Cookers
Fuel Type	Gas
Number of Ovens	1
Cooktop Surface	Stainless Steel
Number of Burners	5
Grill	Yes
Ignition	Electronic

Summary

Safety and Warnings

Important Safety Instructions

Key instructions to follow before installing or using the appliance.

Model Identification

Parts Supplied for Installation

Unpacking and Handling the Range

Product Dimensions - 30 Models

Product Dimensions - 36 Models

Product Dimensions - 48 Models

Clearance Dimensions - All Models

Installation Scenarios and Use of Backguards

Backguard Model Numbers

Provides model numbers for various backguards and their corresponding widths.

Ventilation Requirements

Remove From Skid & Place on Dolly

To Remove and Refit the Kick Panel

To Remove the Oven Door(s)

To Refit the Oven Door(s)

Location of Electrical & Gas Supply

Electrical Connection

Gas Connection

Leak Testing

Cooktop Burners

Grill and Griddle Burners (Some Models Only)

Infrared Broil and Oven Bake Burners (RGV2 Models Only)

Moving Range Into Position

Installing the Anti-Tip Bracket

Final Checklist