Cutting results:
• after 5 – 6 pulls: coarsely to medium chopped
• after 7 – 12 pulls: medium to finely chopped
• after 13 – 20 pulls: finely to very finely chopped
Spin-drying herbs:
Instead of the cutting rotor (7), a spin basket (6) can
also be placed in the container (2). This is ideal for
spin-drying freshly washed herbs, berries, etc. The pull
mechanism on the lid (5) needs to be operated more
gently to make sure the content isn’t pressed toget-
her too much by the centrifugal effect.
Mixing and blending:
A mixer insert (3) can also be placed in the container
(2) of the finecut fruit and vegetable cutter. This is
ideal for mixing or blending sauces and soups.
G
Fissler finecut
16
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