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Forcool BQL-S48 - User Manual

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12 pages
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Summary

Technical Data

Schematic Structure

Precautions

Electricity Precautions

Safety guidelines for electrical connections and equipment installation.

Hygiene Guidelines

Maintaining cleanliness to prevent food contamination and ensure health.

Installation Requirements

Proper placement, ventilation, and environmental considerations for machine setup.

Operation

Production Process

Step-by-step guide for producing ice cream using the machine.

Hardness Setting

Hardness Adjustment Methods

Details on adjusting the ice cream's hardness level for desired consistency.

Control Panel Operation

Washing The Machine

Washing Before Production

Procedure for cleaning the machine parts prior to initial use or production.

Wash After Production

Steps for cleaning the machine components after completing production.

Service and Maintenance

Hard Ice Cream Machine Operation

Hard Ice Cream Production

How to produce hard ice cream, including filling and starting the process.

Time Setting for Hard Ice Cream

Adjusting the operational time for specific hard ice cream batches.

Washing Hard Ice Cream Machine

Procedures for washing hard ice cream machines after use.

Troubleshooting

Forcool BQL-S48 Specifications

General IconGeneral
BrandForcool
ModelBQL-S48
CategoryIce Cream Maker
LanguageEnglish

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