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Frigidaire FCRE3083AS User Manual

Frigidaire FCRE3083AS
44 pages
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Frigidaire.com USA 1-800-374-4432 Frigidaire.ca Canada 1-800-265-8352
A27171301_B_en (Apr 2023)
use
&
care
ELECTRIC
RANGE
Introduction. . . . . . . . . . . . . . . . . . 2
Important Safety Instructions. . . . . . . . 3
Cooking Recommendations. . . . . . . . 10
Before Setting Surface Controls . . . . . 13
Setting Surface Controls. . . . . . . . . . 17
Before Setting Oven Controls. . . . . . . 20
Setting Oven Controls . . . . . . . . . . . 21
Care and Cleaning . . . . . . . . . . . . . 33
Before You Call . . . . . . . . . . . . . . . 39
Warranty . . . . . . . . . . . . . . . . . . 43
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Frigidaire FCRE3083AS Specifications

General IconGeneral
BrandFrigidaire
ModelFCRE3083AS
Product TypeRange
Fuel TypeElectric
ColorStainless Steel
Oven Capacity5.3 cu. ft.
Self-CleaningYes
Convection OvenYes
Warming DrawerNo
Cooktop SurfaceSmooth
Number of Elements4
TypeFreestanding
Width29.875 inches

Summary

Introduction to Your Frigidaire Range

Installation Checklist for New Appliance

Steps for proper initial setup and appliance preparation.

Important Safety Instructions for Safe Operation

General Safety Warnings and Definitions

Explains safety symbols, warnings, cautions, and important notes.

Installation, Grounding, and Usage Safety

Precautions for unpacking, installation, grounding, and appliance operation.

Cooktop, Oven, Service, and Special Safety Notes

Safety advice for cooktop, oven, cleaning, service, and specific warnings.

Cooking Recommendations and Tips

Bakeware Materials and Cooking Conditions

Guide to bakeware materials and factors affecting cooking performance.

Baking Tips and Convection Cooking

Tips for baking, rack placement, and benefits of convection cooking.

Broiling and Roasting Guidance

Recommendations for effective broiling and roasting techniques.

Surface Controls and Operation

Ceramic Cooktop and Element Information

Overview of the ceramic glass cooktop and its heating elements.

Cookware Selection and Surface Control Settings

Guidelines for choosing cookware and operating surface controls.

Surface Element Indicators and Home Canning

Explanation of indicator lights and home canning procedures.

Operating Single, Dual, and Warm Zone Elements

Instructions for using various surface element types.

Oven Controls and Functions

Oven Vent, Racks, and Control Panel Overview

Information on oven vents, racks, and the control panel layout.

Oven Modes: Bake, Broil, Convection, and Air Fry

Detailed instructions for operating Bake, Broil, Convection, and Air Fry modes.

Setting Oven Clock, Temperature, and Preferences

How to set clock, temperature units, sound, and other user preferences.

Self-Clean, Timer, and Special Features

Instructions for Self-Clean, minute timer, delay start, keep warm, and lockout.

Care and Cleaning Procedures

General Appliance Cleaning Guidelines

Precautions and recommendations for cleaning appliance surfaces.

Oven Interior and Door Cleaning

How to clean the oven interior, door, and broiler pan.

Cooktop Cleaning and Maintenance

Procedures for cleaning and maintaining the ceramic glass cooktop.

Replacing Oven Light Bulb

Step-by-step guide for replacing the interior oven light bulb.

Troubleshooting and Service Assistance

Oven Baking Problem Solutions

Common oven baking issues and their solutions.

Appliance Operation and Error Code Troubleshooting

Solutions for appliance not operating, error codes, and control issues.

Cooktop Problem Diagnosis

Troubleshooting common cooktop issues like heating and surface marks.

Self-Clean and Other Appliance Issues

Solutions for self-clean failures and appliance level or light issues.

Warranty Information and Service

Limited Warranty Terms and Exclusions

Details of the limited warranty coverage and items not covered.

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