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Brand | Frigidaire |
---|---|
Model | FGBD2434PF |
Type | Built-In |
Capacity | 14 Place Settings |
Drying System | Heated Dry |
Color | Stainless Steel |
Energy Star Certified | Yes |
Soil Sensor | Yes |
Third Rack | Yes |
Stainless Steel Interior | Yes |
Stainless Steel Tub | Yes |
Delay Start | Yes |
Control Type | Electronic |
Width | 24 inch |
Options | High Temp Wash |
Explains safety symbols for personal injury, burns, fire, and electrical shock.
Lists essential precautions to reduce risk of fire, shock, or injury when using the dishwasher.
Crucial information before operating the dishwasher, including normal operating sounds.
Explains why energy-efficient units have longer wash cycles for better performance.
Step-by-step guide to basic dishwasher operation and setup.
Information on customizing dishwasher to match kitchen cabinets with trim kits.
Covers wash cycle types, Hi-Temp, Heated Dry, Sanitize, and Delay Start options.
Instructions on how to cancel a cycle and notes on cycle memory.
Explains the DishSense technology for automatic cycle adjustment based on soil level.
Provides a detailed chart of cycles, soil levels, water usage, time, and washes/rinses.
Instructions on how to activate and deactivate the child lock feature.
Explains how the Smart Sensor adjusts cycle time based on soil level.
Explains the meaning of various indicator lights during operation.
Details the codes and messages displayed in the status window.
Guidelines for scraping and preparing dishes before loading.
Advice on how to properly load items in the upper rack for optimal cleaning.
Illustrates standard loading patterns for 10 and 12 place settings.
Explains the flexibility and use of the bowl tines for loading various items.
Guidance on using the TOP RACK cycle for partial loads or specific items.
Instructions on how to adjust the upper rack height for better loading.
Advice on properly loading the lower rack for plates, bowls, and cookware.
Explains the use of fold-down tines in the lower rack for large items.
Tips for loading silverware, including using covered sections and avoiding damage.
Procedure for adding dishes after a wash cycle has started.
Introduction to the detergent dispenser and types of detergents.
Provides guidance on the amount of detergent to use based on water hardness.
Warning against using industrial-grade detergents to prevent damage.
Explains how water hardness affects detergent amount and potential issues.
Importance of rinse aid for drying, spotting, and bearing lubrication.
Details water pressure requirements and optimal water temperature for best results.
Includes burn hazard warning related to the heating element.
Instructions for cleaning the exterior, interior, and glass trap.
Covers hard water buildup, overfill protector cleaning, and drain air gap.
Includes freezing hazard warning, winterizing, and service disconnection/restoration.
Addresses food soils left on dishes, spotting, and cloudiness.
Solutions for dishes not drying, dishware chipping, and proper loading.
Troubleshooting for dishwasher not running, leaks, and water in the tub.
Information on tub interior stains and potential odors.
Addresses staining, discoloration, etching, and detergent issues.
Troubleshooting for won't fill, draining, long cycles, and odors.
Step-by-step guide to remove spots and film using a vinegar wash.
Lists items and conditions not covered by the limited warranty.
Guidance on obtaining service and what records to keep.
Legal disclaimers and limitations on implied warranties and remedies.