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Cycle times are approximate and will vary with options selected, requiring hot water for optimal performance.
Discusses options available on select models, such as Hi-Temp Wash, and their impact on performance.
Explains the function and effect of Heat Dry and Air Dry options for drying.
Describes the MaxBoost Dry option for extending dishwasher drying time.
Details the Sanitize option for dish sanitization and its temperature requirements.
Describes the Delay Start option for scheduling dishwasher operation.
Information on console lights providing cycle selection and status.
Details the STATUS window indications for delay start, minutes left, and door status.
Instructions on how to turn console lights off during cycle operation.
Recommended for pots, pans, casseroles and dinnerware with light to heavily soiled loads.
Recommended for lightly to heavily soiled loads.
Recommended for lightly soiled loads only.
Recommended for lightly soiled China, Crystal or other delicate items.
Scrape large food pieces, loosen burned-on foods, and empty liquids from glasses.
Guidelines for loading cups, glasses, stemware, and small plates in the upper rack.
Directs cleaning to items in the upper rack, useful for washing partial loads.
Describes the flexibility of bowl tines for loading saucers, small dishes, or hard-to-fit items.
Instructions on how to adjust the upper rack height for loading flexibility.
Guidelines for loading plates, saucers, bowls, and cookware in the lower rack.
Explains how fold-down tines in the lower rack facilitate loading large items.
Instructions for loading silverware, including caution for sharp items.
Steps to add or remove items after the wash cycle has started.
Guide on filling the two detergent cups and using fresh automatic dishwashing detergent.
Explains how water hardness affects detergent amount and potential issues.
Explains rinse aid's role in drying and reducing water spots, and how to adjust the dispenser.
Specifies the required water pressure range for optimal dishwasher performance.
Stresses the need for hot water (at least 120°F) for effective dishwashing and drying.
Step-by-step instructions for removing and emptying the dishwasher's glass trap.
Cleaning the outer door with soapy water and a dishcloth, avoiding harsh cleaners.
Information on self-cleaning interior parts and cleaning the tub gasket area.
Explains the overfill protector's function and how to clean it if stuck.
Instructions to check and clean the drain air gap for proper dishwasher draining.
Procedures for protecting a dishwasher from freezing in unheated places.
Steps to safely disconnect electrical and water supply before servicing.
Steps to safely restore electrical, water supply and restart the dishwasher.
Troubleshooting tips for food residue, including checking cycles, loading, and water pressure.
Tips for improving drying performance, such as selecting options and checking rinse aid.
Causes and solutions for spotting or cloudiness on glassware and flatware.
Advice on loading to prevent chipping, especially for delicate items.
Addresses foam and overflow issues caused by spilled rinse aid.
Troubleshooting stains from tea, coffee, iron deposits, or acid foods.
Addresses issues with water remaining in the tub, indicating a draining problem.
Explains etching caused by too much detergent in soft water and how to prevent it.
Troubleshooting steps for a dishwasher that fails to start.
Checks for water supply and overfill protector function if the unit won't fill.
Troubleshooting steps for a dishwasher that is not draining correctly.
Guide to removing hard water spots and film using vinegar.
Lists items and conditions not covered by the one-year limited warranty.
Details limitations on implied warranties and liability for damages.
Contact information and advice for obtaining warranty service.
Cycle times are approximate and will vary with options selected, requiring hot water for optimal performance.
Discusses options available on select models, such as Hi-Temp Wash, and their impact on performance.
Explains the function and effect of Heat Dry and Air Dry options for drying.
Describes the MaxBoost Dry option for extending dishwasher drying time.
Details the Sanitize option for dish sanitization and its temperature requirements.
Describes the Delay Start option for scheduling dishwasher operation.
Information on console lights providing cycle selection and status.
Details the STATUS window indications for delay start, minutes left, and door status.
Instructions on how to turn console lights off during cycle operation.
Recommended for pots, pans, casseroles and dinnerware with light to heavily soiled loads.
Recommended for lightly to heavily soiled loads.
Recommended for lightly soiled loads only.
Recommended for lightly soiled China, Crystal or other delicate items.
Scrape large food pieces, loosen burned-on foods, and empty liquids from glasses.
Guidelines for loading cups, glasses, stemware, and small plates in the upper rack.
Directs cleaning to items in the upper rack, useful for washing partial loads.
Describes the flexibility of bowl tines for loading saucers, small dishes, or hard-to-fit items.
Instructions on how to adjust the upper rack height for loading flexibility.
Guidelines for loading plates, saucers, bowls, and cookware in the lower rack.
Explains how fold-down tines in the lower rack facilitate loading large items.
Instructions for loading silverware, including caution for sharp items.
Steps to add or remove items after the wash cycle has started.
Guide on filling the two detergent cups and using fresh automatic dishwashing detergent.
Explains how water hardness affects detergent amount and potential issues.
Explains rinse aid's role in drying and reducing water spots, and how to adjust the dispenser.
Specifies the required water pressure range for optimal dishwasher performance.
Stresses the need for hot water (at least 120°F) for effective dishwashing and drying.
Step-by-step instructions for removing and emptying the dishwasher's glass trap.
Cleaning the outer door with soapy water and a dishcloth, avoiding harsh cleaners.
Information on self-cleaning interior parts and cleaning the tub gasket area.
Explains the overfill protector's function and how to clean it if stuck.
Instructions to check and clean the drain air gap for proper dishwasher draining.
Procedures for protecting a dishwasher from freezing in unheated places.
Steps to safely disconnect electrical and water supply before servicing.
Steps to safely restore electrical, water supply and restart the dishwasher.
Troubleshooting tips for food residue, including checking cycles, loading, and water pressure.
Tips for improving drying performance, such as selecting options and checking rinse aid.
Causes and solutions for spotting or cloudiness on glassware and flatware.
Advice on loading to prevent chipping, especially for delicate items.
Addresses foam and overflow issues caused by spilled rinse aid.
Troubleshooting stains from tea, coffee, iron deposits, or acid foods.
Addresses issues with water remaining in the tub, indicating a draining problem.
Explains etching caused by too much detergent in soft water and how to prevent it.
Troubleshooting steps for a dishwasher that fails to start.
Checks for water supply and overfill protector function if the unit won't fill.
Troubleshooting steps for a dishwasher that is not draining correctly.
Guide to removing hard water spots and film using vinegar.
Lists items and conditions not covered by the one-year limited warranty.
Details limitations on implied warranties and liability for damages.
Contact information and advice for obtaining warranty service.
General| Brand | Frigidaire |
|---|---|
| Series | Gallery |
| Tub Material | Stainless Steel |
| Number of Wash Cycles | 6 |
| Energy Star Certified | Yes |
| Number of Place Settings | 14 |
| Soil Sensor | Yes |
| Third Rack | Yes |
| Type | Built-In |
