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Essential safety guidelines and warnings for operating the appliance safely.
Specifications and procedures for connecting the oven to the power supply.
Guidance on correctly installing the oven within kitchen cabinetry and clearances.
Description of the oven's control panel, displays, buttons, and touch controls.
Detailed instructions for using the thermostat, minute counter, and electronic programmer.
Explanation of specific cooking modes like roasting-jack, defrost, and traditional cooking.
Tips for achieving optimal cooking results, including preheating and temperature adjustments.
A reference table for cooking various foods with suggested times and temperatures.
Instructions for daily cleaning, stainless steel care, and removing food stains.
Specific guidance on how to clean the oven's glass door safely.
Steps for safely replacing the internal oven lighting lamp.
Procedures for dismantling and reassembling the oven door and its gaskets for cleaning.