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General| Type | Slide-In |
|---|---|
| Fuel Type | Gas |
| Oven Capacity | 5.6 cu. ft. |
| Cooktop Burners | 5 |
| Convection Oven | Yes |
| Self-Cleaning | Yes |
| Wi-Fi Connect | Yes |
| Ignition Type | Electronic |
| Grill | No |
| Color | Stainless Steel |
| Width | 30 in |
Key safety guidelines for operating gas ranges.
Precautions for using the surface burners safely.
Important safety tips for using the oven.
Safety precautions for the self-cleaning function.
Steps and checks before igniting surface burners.
Procedure for igniting gas surface burners.
Guidance on adjusting burner flame size for optimal cooking.
Instructions for placing the griddle on the cooktop.
Guidelines for preheating and cooking with the griddle.
Overview of oven controls, clock, timer, and special features.
Information about oven air vents and airflow.
Steps to set the oven for baking and roasting functions.
Instructions for using the broil function in the upper oven.
Recommended settings for broiling various foods.
Procedure for setting the oven's clock.
Instructions for using the kitchen timer function.
Setting the oven to start cooking immediately and stop automatically.
Scheduling oven cooking to start and stop at a later time.
Guide for cooking with the internal food temperature probe.
Guidelines for using the convection bake function.
Guidelines for using the convection roast function.
Steps to operate convection bake and roast modes.
Suggested temperature and time settings for convection roasting.
Setting convection bake to start and stop automatically.
Scheduling convection bake to start at a later time.
Feature that automatically turns off the oven after a set period.
Option to switch between Fahrenheit and Celsius temperature displays.
Feature to lock control panel and burners for safety.
Procedure for using the Sabbath mode for baking/roasting.
Steps to deactivate the Sabbath mode.
Guide for self-adjusting the oven thermostat for accuracy.
Instructions for operating the electric warming drawer.
Recommended settings for different food types in the warming drawer.
Instructions for using the lower oven drawer for baking.
Guide for manually adjusting the lower oven thermostat.
Preparations before starting the self-cleaning cycle.
Steps to initiate the self-cleaning cycle.
Instructions for cleaning gas burner components.
Cleaning procedures for the range's burner grates.
How to clean and maintain the cooktop surface.
Guide for replacing the oven light bulb.
Initial steps and information before starting installation.
Critical safety precautions for installing the range.
Required space and clearances for safe range installation.
Step-by-step guide for connecting the gas supply.
Requirements and procedures for electrical hookup.
Instructions for securing the range to prevent tipping.
Common problems and solutions for range operation.
Information on ordering replacement parts and accessories.
Details of the warranty for US customers.
Details of the warranty for Canadian customers.
Information on accessing online support and resources.
