COOK
With the Cook feature, the oven
automatically sets the cooking
times and power levels for you.
Use the Cook Code Guide. Touch
the COOK pad. Touch a number
pad from 1 to 9 to select the desired
food group. Enter the food weight in
ounces, then touch the START pad.
The oven calculates cooking
time and changes power levels
during cooking to give even
cooking results.
How to Use the Cook Feature
Step 1: Remove the food from the package, place in
the oven on microwave-safe dish and close door.
) Step 2: Touch the COOK pad.
1
COOK
Step 3: Touch number
pad of desired food
code. For example,
touch number pad 1
for canned vegetables.
The code number and
food type you selected
will appear on the
display. "ENTER
WEIGHT" will flash.
_' ........... Step 4: Enter weight. For
example, touch 1 and 8 for
[_] _] _-_ [] [_ 18 ounces. After 5 seconds
...... START" flashes on the display.
) Step 5:Touch the START pad.
START ] Oven will begin cooking. Touching
the COOK pad during cooking will
display the remaining Cook time.
Oven displays "End" when cooking
is done.
Cook Code Guide
Cook Weight
Food Code Limit (OZ) Comments
Canned I 4to 18 OZ. Use microwave-safe casserole or bowl.
Vegetables Cover with lid or plastic wrap.
Frozen 2 4 to 16OZ. Use microwave-safe casserole or bowl.
Vegetables Follow package instructions for adding water.
Cover with lid or plastic wrap.
Fresh 3 4 to 16 OZ. Use microwave-safe casserole or bowl.
Vegetables Add 2 tablespoons water for each serving.
Cover with lid or plastic wrap.
Potatoes 4 8to 40 OZ. Pierce skin with fork. Place side by side on oven floor.
Fish 5 4 to 16OZ. Use oblong, square or round dish.
Cover with plastic wrap.
Chicken 6 4 to 40 oz. Use oblong, square or round dish.
Pieces Cover with wax paper.
Ground Meat 7 8 to 48 OZ. Use round casserole dish. Crumble meat into dish.
(Beef, Pork, Cover with wax paper.
Turkey)
Bacon 8 2 to 10 oz. Layer strips on a plate, 4 to a layer.
Cover each layer with a paper towel.
Pizza 9 4 to 16 OZ. Follow pa.ckage instructions to prepare pizza for
(frozen microwavmg.
microwaveable)
17
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