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The crank handle used to operate the spiralizer.
The lid covering the cutting bowl, with an opening for the crank.
Component that steadies the food during spiralizing.
Main container for food, includes blade and centring tip.
Bottom container for collecting spiralized food.
Lid for sealing the collection tray for food storage.
Warning regarding sharp parts within the device.
Steps for connecting the food holder, crank, and cutting bowl.
Instructions on how to detach and reattach the device lid.
Procedure for securely attaching the bottom collection tray.
Guide to choosing different spiral cut sizes using the adjustment knob.
Specific advice for using cut types with onions and peppers.
Instructions for placing food and operating the spiralizer mechanism.
Steps for turning the crank, cutting, and removing spiralized food.
Using the storage lid for collected food.
Recipe for cod confit served with lukewarm kohlrabi and asparagus.
Information about the GEFU-Q5 seal and 5-year warranty.
Details on dishwasher safety and lid disassembly reference.
General| Type | Spiralizer |
|---|---|
| Dishwasher safe | Yes |
| Brand | Gefu |
| Model | SPIRALFIX 13410 |
| Blade Type | Stainless steel blades |
| Material | Plastic and stainless steel |
| Functions | Spiral cutting of vegetables |
