7
AIR FRYING GUIDE
*Note: For these and other foods, please review manufacturer suggested
cook times.
**Note: Do not air fry frozen raw meats (i.e. burgers, steaks).
FOOD TEMPERATURE COOK TIME
*
Frozen Food**
Chicken Nuggets (14)
400°F / 205°C
8-12 minutes
Fish Sticks (1/4 - 1.1 lb)
425°F / 215°C
8-12 minutes
Mozzarella Sticks (1 lb)
350°F / 175°C
10-14 minutes
Thick Steak Fries (1 lb)
425°F / 215°C
18-22 minutes
Thin Shoestring Fries (1 lb)
400°F / 205°C
15-18 minutes
Broccoli
425°F - 450°F
215°C - 230°C
6-10 minutes
Fresh/Thawed Food
Homemade Fries (4 large potatoes)
400°F / 205°C
18-22 minutes
Broccoli
425°F - 450°F
215°C - 230°C
6-10 minutes
Chicken Drumsticks (6)
325°F / 160°C
24-28 minutes
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