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GGM gastro
Commercial Food Equipment
ST16 Series
GGM gastro ST16 Series User Manual
46 pages
Manual
Specs
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User
Manual
ST16
series
instruction
Please
read
the
instruction
carefully
b
efore
operation.
Please
keep
this
manual
for
random
r
eference.
2
Table of Contents
Table of Contents
2
Safety Precautions
3
Placement Precautions
4
Connection Precautions
5
Name's of Parts
6
Name and Function of Operating Parts
8
How to Ihnstall Parts to the Machine
22
Daily Operation
29
Matainance Instruciton
36
Precations will Not Use for Along Time
39
Precautions before Enterusting Repair
40
In Case of the Follwing
41
Circuit Diagram
45
Warranty Card
46
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GGM gastro ST16 Series Specifications
General
Category
Commercial Food Equipment
Material
Stainless steel
Gastronorm Capacity
GN 1/1
Power Supply
230 V
Temperature Range
30°C - 90°C
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