0878_GB_99 - ELECTRIC OVEN
3 · 16
01/2012
INDEX
1 Diagram 4
2 Features of the appliances 5
3 Technical data 5
4 Installation instructions 6
4.1 Safety rules 6
4.2 Structure, framework and safety 6
4.3 Assembly 6
4.3.1 Installation premises 6
4.3.2 Statutory regulations and technical requirements 6
4.3.3 Installation 7
4.3.4 Positioning 7
4.3.5 Electrical connection and equipotential bonding 7
5 Operation preparation 7
5.1 Preparation and Start-up 7
5.1.1 Start-up 7
5.2 Maintenance 7
6 Instructions for use 8
6.1 Safety, cleaning and repair rules 8
6.2 Start-up and shutting down 8
6.2.1 Setting the temperature 8
6.2.2 Setting and using the timer 8
6.2.3 Interior light 9
6.3 Appliance care and frequency of maintenance 9
6.3.1 Precautions in the event of a malfunction 9
6.3.2 Precautions if not using for long periods 9
6.4 Cleaning and taking care of the machine 9
6.4.1 WEEE Directive 9
7 Reserved for technical support 11
7.1 Parameters configuration 11
7.2 Lack of voltage 11
7.3 Signals and alarms 12
7.4 Replacement of spare parts 12