To Next PageTo Next PageWhat does "H:HH" mean on my Gorenje Kitchen Appliances display?
If the display of your Gorenje Kitchen Appliance shows "H:HH" after pressing the "start/stop" button, the temperature in the bread maker is too high to make bread. Press the "start/stop" button and unplug the bread maker, then take the bread pan out and open the cover until the bread maker cools down.
General| Appliance category | Microwave oven |
|---|---|
| Timer | Yes |
| Microwave power | 900 W |
| Number of power levels | 5 |
| Grill power | 1000 W |
| Turntable diameter | 245 mm |
| Color | White |
Initial setup and preparation steps before the first use of the bread maker.
Instructions on how to properly connect the appliance to a power source.
Identification of the different parts of the bread maker through a diagram.
Overview of the control panel layout and button functions.
How to start, stop, and pause the selected baking program.
Procedure for interrupting and resuming an active baking program.
Explanation of the 15 different programs available for bread making and other functions.
Guide to manually setting custom program parameters for kneading, rising, and baking.
Option to select the desired crust color for the bread.
Selection of the bread loaf size (e.g., 750g or 900g).
Setting a delayed start time for the bread making process.
Automatic function to keep the bread warm after baking.
How the machine retains program progress after a power interruption.
Ingredients and quantities for making a basic bread loaf.
Ingredients and quantities for French-style bread.
Ingredients and quantities for whole wheat bread.
Ingredients and quantities for quick bread.
Ingredients and quantities for sweet bread.
Ingredients and quantities for gluten-free bread.
Ingredients and quantities for making dough.
Ingredients and quantities for kneading cycle.
Ingredients and quantities for making cake.
Ingredients and quantities for sandwich bread.
Ingredients and quantities for speciality bread types.
Ingredients and quantities for making jam.
Ingredients and quantities for making yogurt.
Tips for preparing quick breads, focusing on ingredient placement.
