• Applying aluminum foil, oil or butter to the Cooking Tray
before adding food helps to prevent sticking.
• Heat is generally distributed evenly to food in the Tube
but foods at the end of the Tray (away from Handle) tend
to cook faster than foods near the Tube’s opening.
• Baked foods typically expand considerably (more than
twice the uncooked volume), so start with small
quantities and work up to the full tube size.
• The GoSun Go tends to trap a large amount of moisture
from cooking food and can be used to easily steam
vegetables. For a crispier meal, allow the steam to
escape by keeping the Tray slightly open. Drain fluids
periodically.
• Sausages that curl when heated should be cut in half to
prevent them from getting stuck.
Other Resources:
• www.gosun.co
• www.facebook.com/groups/gosun/
Log on and join other GoSun enthusiasts to learn and
share recipes and cooking tips.
7
COOKING MODE
COOKING TIPS
To Next Page
Loading...
