Graef ES 80 - Making Espresso; Making the presso

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Espresso Machine ES 80 / ES 81
EN
Making the espresso
Select appropriate
lter and place into
group handle.
Hold group handle
under group head
and purge with wa-
ter to preheat.
Place naly ground
coffee into lter bas-
ket.
Tamp the coffee
grinds. The level
must be 3 mm below
the lter basket rim.
Wipe the edge of
lter to remove any
coffee grinds.
Place group handle
onto group head.
Turn group hand-
le to the right, so it
is rmly locked into
position.
Place glasses / cups
below pouring spouts.
Press the "COFFEE"
button for a conti-
nuous pour. Press
button again to stop
pour.