EN
Table of content
Safety instructions
........................................ 6
Unpacking .................................................... 8
Requirements of the location ........................ 8
Possible sources of danger ............................. 8
Child safety .................................................. 8
Short-term operation/automatic shutdown .... 8
Overload protection ...................................... 8
Thermo-protection ....................................... 9
Material to be sliced ..................................... 9
Slicing .......................................................... 9
Food holder .................................................. 9
Cleaning ..................................................... 10
Removing the blade .................................... 10
Carriage .................................................... 10
Disposal...................................................... 11
Guarantee .................................................. 11
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