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7. FOOD STORAGE
In order to ensure the best possible operation of the
cabinet, the following rules should be observed:
• Place food products in the cabinet when it reach-
es the requested set temperature (visible on the
display).
• Do not place warm food and liquids inside the ap-
pliance.
• If possible, the food should be wrapped or se-
cured in any other way (air circulation speeds up
the drying of food)
• Do not block air circulation inside the chamber
(remove unnecessary obstructions).
• Avoid frequent and prolonged opening of the door.
• Wait a while before opening the door again, if it
has just been closed (suction force created in the
chamber after the door is closed will hinder its
subsequent opening, which is a standard phe-
nomenon).
8. TROUBLESHOOTING
A defect of the appliance is often caused by problems which can be easily solved without having to contact
a service technician. In such cases, the following activities should be performed.
IF THE APPLIANCE DOES NOT WORK, CHECK WHETHER:
• The plug is firmly secured in the power outlet • The power cord is not damaged.
IF THE REQUESTED TEMPERATURE IS NOT OBTAINED, CHECK WHETHER:
• The controller switch is on,
• The settings on the electronic control panel are
correct (see item 8.3),
• The appliance is undergoing a defrosting cycle or
whether the defrosting cycle just ended,
• The condenser is covered with dust,
• The appliance is located close to a source of heat
or the airflow around the condensation unit is not
obstructed,
• The products stored or other objects make it im-
possible to close the door properly,
• The appliance is operating in abnormal working
conditions (excessive load, too many products in-
side, products are placed in a manner which ob-
structs air circulation).
IF THE APPLIANCE GENERATES EXCESSIVE NOISE, CHECK WHETHER:
• There are no loose screws in the frame,
• The appliance is placed on a stable surface and is
properly levelled.
In case the appliance still makes excessive noise
after performing the above activities, please con-
tact technical service. Be ready to provide the
following information:
• The trade name of the model as well as the serial
number (this can be found on the rating plate),
• Error codes appearing on the display of the con-
trol panel.
HIGHLY IMPROBABLE RISK
• In case of fire, disconnect the appliance from the mains if possible and use a powder extinguisher.
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