Hkoenig BAKE340 - Quick, Sweet, and Gluten-Free Recipes; Ultra Fast Bread Recipe

QUICK BREAD：
SIZE
MATERIAL
800g
1．Water
(40~50℃)
320ml
320g
2．Oil
2 tablespoons
24g
3．Salt
1.5teaspoons
10g
4．Sugar
2 tablespoons
24g
5．Flour
3 1/2 cups
490g
6．Yeast
2 teaspoons
6g
SWEET BREAD：
SIZE
MATERIAL
650g
800g
1．Water
280ml
280g
340ml
340g
2．
Vegetable
Oil
2 tablespoons
24g
3 tablespoons
36g
3．Salt
1.5 teaspoons
10g
2 teaspoons
14g
4．Sugar
3 tablespoons
36g
4 tablespoons
48g
5．Flour
3 cups
420g
3 1/2 cups
490g
6．Milk
powder
2 tablespoons
14g
2 tablespoons
14g
7．Yeast
0.5 teaspoons
1.5g
0.5 teaspoons
1.5g
GLUTEN FREE
：
SIZE MATERIAL
650g
800g
1．WATER
280ml
340ml
2．OIL
2 tablespoons
3 tablespoons
3．SALT
1
1 1/2
4.GLUTEN-FREE
FLOUR
3 cups
4 cups
5．SUGAR
2 tablespoons
2 tablespoons
6．YEAST
2 teaspoons
1.5 teaspoon
ULTRA FAST BREAD：
SIZE MATERIAL
650g
1．Water
(40~50℃)
270ml
270g
2．Oil
2
tablespoons
24g
3．Salt
1 teaspoon
7g
4．Sugar
3
tablespoons
36g
5．Flour
3 cups
420g
6．Yeast
2 teaspoons
6g