HOMCOM 800-065 - Troubleshooting

KNEADING
TROUBLESHOOTING
Questions
&Answers
on Bread
maker
Problem Cause Solution
Smoke comes out
of the baking
compartment or
the vents
The ingredients stick to the
baking compartment or on the
outside of the baking pan
Pull out the plug and clean
the outside of the baking
pan or the baking
compartment.
The bread goes
down in the middle
and is moist on the
bottom
The bread is left too long in
the pan after baking and
warming.
Take the bread out of the
baking pan before the
warming function is over.
It is difficult to take
the bread out of
the baking pan.
The bottom of the loaf is stuck
to the kneading blade
Clean the kneading blade
and shafts after the baking.
If necessary, fill the baking
pan with warm water for 30
minutes, then the kneading
blade can be easily
removed and cleaned.
The ingredients
are not mixed or
the bread is not
baked correctly
Incorrect program setting Check the selected menu
and the other settings.
The START/STOP button was
touched while the machine
was working
Do not use the ingredients
and start over again
The lid opened several times
while the machine was
working
Never open the lid
frequently, otherwise it is
necessary, such as add
ingredients. And make
sure that lid was closed
well after being opened.
Long blackout while the
machine was working
Do not use the ingredients
and start over again.
The rotation of the kneading
blade is blocked
Check that the kneading
blade is blocked by grains,
etc. Pull out the baking pan
and check whether the
drivers turn. If this is not
the case, send the
appliance to the customer
service.
SIZE MATERIAL /
Water 300ml 300g
Oil 2 tablespoons 24g
Salt 1.5 teaspoons 10g
Flour 4 cup 560g
Sugar 2 tablespoons 24g