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Product designed for home use, not commercial. Not for gardens/balconies.
Safety precautions for children, vulnerable people, and pets.
Precautions for moving the product safely.
Safety during installation, avoiding heat sources and ensuring ventilation.
General usage safety, including switching off, not operating damaged products, and flammable objects.
Warnings about hot surfaces, steam, and keeping children away.
Proper placement of accessories like wire grills and trays.
Safety during cooking, e.g., alcohol use, food waste, closed tins.
Safety precautions for cleaning and maintenance.
Compliance with WEEE and RoHS directives for disposal.
Information on recyclable packaging materials.
Tips for economical and efficient energy use.
Overview of the oven's components and features.
Explanation of the control panel's functions and basic usage.
Detailed description of control panel keys and displays.
Explanation of oven inner temperature indicator and function display.
Table of oven functions, temperature ranges, and descriptions.
Description and usage of supplied accessories like trays and wire grills.
Instructions on cooking shelf levels and placing accessories.
Technical details of the oven, dimensions, power, etc.
Step-by-step guide to setting the clock and initial timer configuration.
Procedure for initial cleaning and burning off residues before first use.
Information on cooling fan and oven lighting.
General warnings and operation of the control unit.
Guide to manual cooking using temperature and function selection.
Guide to setting time, temperature, and function for automatic shut-off.
Instructions for using the energy-saving Eco fan heating function.
Specific instructions and recipe for using the bread function.
Overview of settings and how to activate them.
How to activate and use the key lock feature for safety.
Procedure to deactivate the key lock feature.
How to set the alarm clock function for reminders.
How to adjust the control unit's volume.
How to adjust the brightness of the control unit display.
How to activate and use the quick preheating function.
Procedure to reset or change the oven's clock.
General safety advice for baking operations.
General information and tips for baking pastries and general oven foods.
Specific advice for troubleshooting cake baking issues.
Specific advice for troubleshooting pastry baking issues.
Key points and cooking table for meat, fish, and poultry.
General warnings and key points for using the grill function.
Cooking table for test meals, used for product testing.
General warnings and guidelines for cleaning the oven.
Instructions on cleaning oven accessories.
How to clean the control panel and knobs.
Steps for cleaning the oven's interior surfaces.
Procedure for easy cleaning using steam.
Instructions for cleaning the oven door and glass.
Step-by-step guide to remove and reassemble inner door glass.
How to clean and replace the oven lamp.
Explanation of normal steam emission during operation.
Explanation of water droplets formation during cooking.
Explanation of normal metal sounds during temperature changes.
Common causes and solutions when the product does not turn on.
Troubleshooting steps if the oven light is not working.
Checking power supply and fuses if the appliance is dead.
Troubleshooting steps if the oven is not heating.
What to do if symbols flash and a warning sounds after cooking starts.
Product designed for home use, not commercial. Not for gardens/balconies.
Safety precautions for children, vulnerable people, and pets.
Precautions for moving the product safely.
Safety during installation, avoiding heat sources and ensuring ventilation.
General usage safety, including switching off, not operating damaged products, and flammable objects.
Warnings about hot surfaces, steam, and keeping children away.
Proper placement of accessories like wire grills and trays.
Safety during cooking, e.g., alcohol use, food waste, closed tins.
Safety precautions for cleaning and maintenance.
Compliance with WEEE and RoHS directives for disposal.
Information on recyclable packaging materials.
Tips for economical and efficient energy use.
Overview of the oven's components and features.
Explanation of the control panel's functions and basic usage.
Detailed description of control panel keys and displays.
Explanation of oven inner temperature indicator and function display.
Table of oven functions, temperature ranges, and descriptions.
Description and usage of supplied accessories like trays and wire grills.
Instructions on cooking shelf levels and placing accessories.
Technical details of the oven, dimensions, power, etc.
Step-by-step guide to setting the clock and initial timer configuration.
Procedure for initial cleaning and burning off residues before first use.
Information on cooling fan and oven lighting.
General warnings and operation of the control unit.
Guide to manual cooking using temperature and function selection.
Guide to setting time, temperature, and function for automatic shut-off.
Instructions for using the energy-saving Eco fan heating function.
Specific instructions and recipe for using the bread function.
Overview of settings and how to activate them.
How to activate and use the key lock feature for safety.
Procedure to deactivate the key lock feature.
How to set the alarm clock function for reminders.
How to adjust the control unit's volume.
How to adjust the brightness of the control unit display.
How to activate and use the quick preheating function.
Procedure to reset or change the oven's clock.
General safety advice for baking operations.
General information and tips for baking pastries and general oven foods.
Specific advice for troubleshooting cake baking issues.
Specific advice for troubleshooting pastry baking issues.
Key points and cooking table for meat, fish, and poultry.
General warnings and key points for using the grill function.
Cooking table for test meals, used for product testing.
General warnings and guidelines for cleaning the oven.
Instructions on cleaning oven accessories.
How to clean the control panel and knobs.
Steps for cleaning the oven's interior surfaces.
Procedure for easy cleaning using steam.
Instructions for cleaning the oven door and glass.
Step-by-step guide to remove and reassemble inner door glass.
How to clean and replace the oven lamp.
Explanation of normal steam emission during operation.
Explanation of water droplets formation during cooking.
Explanation of normal metal sounds during temperature changes.
Common causes and solutions when the product does not turn on.
Troubleshooting steps if the oven light is not working.
Checking power supply and fuses if the appliance is dead.
Troubleshooting steps if the oven is not heating.
What to do if symbols flash and a warning sounds after cooking starts.
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