20 Getting Started
A(FIN)
Finance menu
Includes sub menus for: time value of money calculations
(TVM) (pages 61-76), interest conversion (INCV) (pages 85-
90), cash flows (CFLO) (pages 91-107), bonds (pages 108-
113 ) , and depreciation (DEPRC) (pages 114-120).
A(BUS)
Business menu
Includes sub menus for: percent change (%CHG), percent
of total (%TOTL), markup as a percent of cost (MU%C), and
markup as a percent of price (MU%P) (pages 49-53).
A(SUM)
Statistics menu
Includes sub menus for: total, mean, median, standard
deviation, range, minimum, maximum, sorting, linear
regression, curve fitting, estimation, weighted mean and
grouped standard deviation, and summation statistics
(CALC) (pag es 121-140) . Use the arrow keys to scroll
through lists in the SUM menu. Press
gM to move to
the top of the list; press
gO to move to the bottom of
the list (pages 124).
A(TIME)
Time menu
Includes sub menus for: date arithmetic (CALC),
appointments (APPT), adjusting (ADJUST) and setting the
clock (SET) (pages 141-152).
A(SOLVER)
Equation Solver
Includes sub menus for entering, editing, and deleting
equations, the ALPHA menu, and calculating with the
Equation Solver (pages 153-183). Use the arrow keys to
find entries in the SOLVE menu. Press
gM to move to
the top of the list; press
gO to move to the bottom of
the list (pages 156, 162).
Table 1-3 Keys and Functions
Key(s) Description and Page Number in the User’s Guide