IFB 24PM2B - Page 45

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Cooking Method:
1. Add eggs and milk In a mug.
Whisk together.
2. Now add bread cubes, cheese,
ham and seasonings.
3. Mix all together.
4. Keep the mug in the microwave
oven, Select the menu, and press
START. Serve it Hot.
Recipe
code
Recipe
Name
Weight
Range
Utensils
Ingredients & Cooking Method
UL:04
Orange
Pop Tart
1 Mug:110
gms &
3 Mugs
Microwave
safe glass
Mug
Ingredients
For 1 Mug
Butter
1 tbsp
Icing Sugar
1 tbsp
Milk
2 tbsp
Refined Flour
4 tbsp
Orange Jam
1 tbsp
Sprinkles
Few
Icing Sugar
10 gms
Cooking Method:
1. Mix the butter and sugar
together In a microwave safe
mug.
2. Stir in flour and milk, mix until
all ingredients are fully combined.
3. Make a well in the batter and
spoon in the jam. Gently smooth
the batter over the jam so there is
none peeking out.
4. Keep the mug in the microwave
oven, Select the menu, and press
START.
5.Set it aside to cool. Spoon over
some icing and then decorate it
with sprinkles.
Recipe
code
Recipe
Name
Weight
Range
Utensils
Ingredients & Cooking
Method
UL:05
Chicken
Chickpea
1 Mug:230
gms &
Microwave
safe glass
Ingredients
For 1 Mug
Chickpea
3 ½ tbsp